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JACKSON - FILLMORE
the trattoria with a passion - a neighborhood gem!
the trattoria with a passion - a neighborhood gem!
PICK UP ORDERS ONLINE
By Order of the City of San Francisco: We can no longer have outdoor dining!
To my beloved Jackson Fillmore Community
And by that I mean everyone who eats here regularly, the hundreds of thousands of people who’ve eaten here in the past 35 years, our/your beloved staff who’ve served you night in & night out, & an array of others behind the scenes. I mean all of my people!
What this mean to us? Jackson Fillmore cannot survive on take out & delivery alone! The simple fact is the cost of doing business is just too high. Therefore, we will be closing temporarily for the period of time that government mandate has prohibited indoor & outdoor dining.
- Until Government Restrictions are Lifted -
Though this may seem like a harsh decision for me to make, I see it as the only way for us to reopen when things return to “normal”.
Sincerely yours, Jack Krietzman - Owner
By Order of the City of San Francisco: We can no longer have outdoor dining!
To my beloved Jackson Fillmore Community
And by that I mean everyone who eats here regularly, the hundreds of thousands of people who’ve eaten here in the past 35 years, our/your beloved staff who’ve served you night in & night out, & an array of others behind the scenes. I mean all of my people!
What this mean to us? Jackson Fillmore cannot survive on take out & delivery alone! The simple fact is the cost of doing business is just too high. Therefore, we will be closing temporarily for the period of time that government mandate has prohibited indoor & outdoor dining.
- Until Government Restrictions are Lifted -
Though this may seem like a harsh decision for me to make, I see it as the only way for us to reopen when things return to “normal”.
Sincerely yours, Jack Krietzman - Owner
Join Go-Fund-Me Effort!
Jackson Fillmore is a small Mom & Pop restaurant. When you eat at JF you become our family. People in this photo represent 131 years of loyalty to you, patrons of JF. You know their names & likewise they know yours - your favorite dishes, your favorite wines. They are working 3 day /12 hr. weeks not knowing the future. I am asking you now to help them & their families put food on their tables & a roof over their heads & I will continue to ask until this horrible stage in human history is over.
Your contributions will 100% go to the Jackson Fillmore Staff! Not a penny goes to the restaurant. Here is the link:
ADDRESS OPEN
2506 Fillmore Street
San Francisco, CA 94115
5:00 - 9:00 | Thu - Sat
Sundays - Wednesdays: CLOSED
TAKE-OUTS & DELIVERY
415-346-5288
* Doordash
* UberEats
* Grubhub
* PostMates
Outdoor & Take Out Menu
| Calamari | $14.25 |
| Fried Mozzarella Marinara | $10.75 |
| Zucchini Carpaccio ( Toasted almonds, olive oil, Julienne zucchini, pecorino) | $13.00 |
| Stuffed Artichoke (Parmigiano, Prosciutto, bread Crumbs) | $15.25 |
| Insalata Verdura ( Romaine, Raddiccio, Creamy garlic dressing and mixed steamed vegetables) | $10.50 |
| Insalta Romana ( Arugula, Salame, tomato, Pecarino , balsamic) | $11.50 |
| Linguini w/ Prawns Fra Diavolo (spicy tomato sauce with prawns) | $23.00 |
| Linguine GOA ( Toasted Garlic, Olive Oil, Anchovy and prawn) | $23.00 |
| Gnocchi Bava (Mushroom, Fontina ,Truffle oil) | $21.25 |
| Bombolotti Sugo di Carne (Rigatoni with a meat sauce of mushroom, tomato, beef and pork sausage) | $21.00 |
| Carbonara (Spaghetti, pancetta, onion, garlic, egg and a touch of cream) | $22.50 |
| Penne: Marinara, Pesto or Cream | $17.75 |
| Cheese Ravioli/marinara or pesto | $21.50 |
| Chicken Ravioli (Housemade chicken and ricotta Ravioli with a chicken bolognese sauce) | $22.50 |
| Snapper Fra Diavolo (Pan seared Snapper in a spicy marinara) | $25.50 |
| Eggplant Parmesan | $21.00 |
| Chicken Parmigiana (Classic Italian dish. Add pasta for 3$ | $23.25 |
| Chicken Sardengna (scalloping of chicken, marinara , olives, capers) | $23.25 |
| Chicken Noci (Mushrooms, Cream, Walnuts and Pine Nuts) | $23.25 |
| Chicken ala Siciliana (Capers, Green Olives, Smoked Prosciutto)
(chicken breast scallopini) |
$23.25 |
| Salmon Toscana ( White beans, Tomato, arugula) | $27.25 |
Desert
| Tiramisu | $9.50 |
| Chocolate Fantasia | $9.50 |
| Cold Zabaglione | $9.50 |
House White Wine
| Prosecco, Cantina Di Lana DOC | $33/11 |
| Chardonnay, Primary Wine Co, California | $46/14 |
| Pinot Grigio, Montefresco, Venezie | $35/11 |
| Verdecchio, Lucchetti, Marche | $36/11 |
| Rose, Aix, Provance | $12 per glass |
House Red Wine
| Montepulciano d’Abruzzo, Cantina di Lana | $35/10.50 |
| Barbera d’Asti , Guido Berta | $48/$14 |
| Primativo, Elé , Puglia | $ 38/11 |
| Negroamaro, Schola Sarmanti, Puglia | $40/12 |
| Chianti, Senesi, Tuscany | $45/13 |
Featured Wine
| Montepulciano d’Abruzzo Scarpone | $60 |
| Sottimano Barbera D’Alba | $58 |
| Neostòs, Rosso, Calabria | $60.00 |
| Rosso Di Montalcino La Fortuna | $58.00 |
| Brunello di Montalcino, Capanna 2010 | $100 |
Beers
| Peroni | $6.00 |
| Anchor Steam | $6.00 |
| Amstel Light | $6.00 |
VINI BIANCHI – WHITE WINES
| NV Prosecco, Cantina Di Lana | $42 |
| NV Rose, Brut, Methode Classico, Parusso, Montorte d’Alba | $70 |
| 2018 Verdicchio, Lucchetti, Catellodi Jesi DOC | $38 |
| 2017 Insolia, Caruso y Minini, Sicily | $42 |
| 2018 Pinto Grigio, Santa Margherita, Valdadige | $48 |
| 2018 Langhe Bianco “Dragon” (Chard, Sauvignon Bl), Luigi Baudana | $48 |
| 2018 Etna Rosato, (Rosé) 100% Nerello Mascalese, Graci | $52 |
| 2018 Chardonnay, Diatom “Bar M”, Santa Barbara | $60 |
| 2017 Chardonnay “Sorjs” Pecorari, Venezia Giulia | $65 |
| 2016 Etna Bianco, Ayunta | $65 |
VINI ROSSI – RED WINES
| 2015 Schioppettino, Vigna Lenozza, Friuli Colli Orientali | $57 |
| 2016 Riserve del Conte (Cab Sauv, Legrein, Merlot) Manincor, Trentino | $60 |
| 2009 Venegazzu Capo di Stato, Gasparini, Colli Trevigiani, Veneto | $80 |
| 2009 Venegazzu Capo di Stato, Gasparini, Colli Trevigiani, Veneto | $95 |
| 2015 Cabernet Sauvignon “Palazzotto” Maculan, Breganze Veneto | $58 |
| 2010 Amarone Classico, Serafina and Vidotto | $85 |
| 2010 Amarone Riserva “Scajari” Gini | $200 |
Piedmonte
| 2016 Barbera d’Asti, Guido Berta | $48 |
| Barbera d’Alba, Gianfranco Alessandria | $60 |
| Barbera d’Alba, Pairolero, Sottimano, Neive | $68 |
| 2011 Barbaresco, Sottimano, Curra | $120 |
| 2012 Barbaresco, Cantina del Pino "ovello" | $125 |
| 2010 Barbaresco, Cascina della Rose | $125 |
| 2012 Barolo, Casa di Mirafiore, Serralunga | $90 |
| 2013 Barolo, Renato Corino, “Rocche dell’ Annunziata ‘, La Morra | $95 |
| 2012 Barolo, M. Marengo “Annata,” La Morra | $110 |
| 2010 Barolo, Fratelii Alessandria, Verouno | $120 |
| 2010 Barolo, Cascina Bruciata, Cannubi Muscatel | $120 |
| 2013 Barolo, “Arborina” Renato Corino, La Morra | $125 |
| 2008 Barolo Marziano Abbona “Pressenda”, Dogliani | $120 |
| 2011 Barolo, Domenico Clerico, Monforte D’ Alba | $130 |
| 2011 Barolo Massolino “Parafada”, Serralunga | $135 |
| 2008 Barolo, Luigi Baudana, Cerretta | $135 |
| 2011 Barolo, Cascina in Langa “ Amalia” Le Coste di Monforte | $150 |
| 2004 Barolo , Damilano,” Lecinquevinge” Riserva , La Morra | $160 |
| 2010 Barolo “Da Gromis” Gaja | $175 |
Super Tuscan
| 2016 Perazzetta (100% Syrah), Montecucco | $80 |
| 2014 Bocelli,"Alcide"
Toscana IGT (Cabernet/ Sangiovese |
$120 |
| 2012 Cignale, Castello di Querceto Toscana IGT | $120 |
| 2010 Arcanum "Valdorona" Toscana IGT | $120 |
| 2011 Podere Poggio Scalette "Capogatto | $125 |
| 2015 Ca’ Marcanda “Magari”, Gaja, Bolgheri | $150 |
| 2007 Castello Di Fonterutoli "Siepi" (50/50 sangiovese/Merlot) Toscana Rosso | $200 |
| 2008 Agricol Querciabella Camartina | $230 |
Tuscan
| 2018 Chianti Colli Senesi, Casa Alle Vacche | $44 |
| 2010 Chianti Classico, Gran Selezione, Mazzei, Fonterutoli | $150 |
| 2018 Rosso di Montalcino, Fortuna | $58 |
| 2010 Brunello di Montalcino, Capanna | $90 |
| 2012 Brunello di Montalcino, Volerio di Andrea Cortonesi | $95 |
| 2010 Brunello di Montalcino, Uglioforte | $100 |
| 2010 Brunello di Montalcino, Fornacina | $120 |
| 2012 Brunello di Montalcino, Banfi | $130 |
| 2010 Brunello di Montalcino, Campo del Drago | $140 |
| 2008 Brunello di Montalcino, La Fiorita | $140 |
| 2010 Brunello di Montalcino, Brunelli, Riserva | $150 |
| Brunello di Montalcino Gianni Brunelli 2011 | $110 |
South, Central Italy & Sicily
| 2016 Negroamaro “Roccamora” Schola Sarmenti, Puglia | $42 |
| 2017 Montepulciano d’Abruzzo, Cantina di Lana | $38 |
| 2013 Primativo, Elé , Puglia | $40 |
| 2018 Montepulciano d’Abruzzo, Scarpone | $60 |
| 2017 Nero D’Avola, Caruso & Minini, Sicily | $53 |
| 2017 Rosso, Neostos, Calabria | $60 |
| 2014 Etna Rosso “Feudi di Mezzo” Graci, Sicily | $85 |
| 2009 Montevetrano, Colli di Salerno, Imparato, Salerno | $100 |
Spain
| 2016 Encinas (100% Mencia), Grillot & Perez, Bierzo, Spain | $58 |
| 2016 Tinto “La Universal”, Dido, Montsant, Spain | $49 |
| 2017 Priorat, Font de la Figuera (Grenache based 4 grape blend) | $90 |
| 2009 Celia (Tempranillo), Viscara, Ribera del Duero, Spain | $120 |
| 2012 Rioja, Grand Reserva Viña Arana, Rioja Alto | $90 |
| 2008 Rioja Reserva, Luis Medrano | $150 |
American
| 2018 Pinot Noir, Joyce, Submarine Canyon, Monterey | $50 |
| 2017 Cabernet Sauvignon, Educated Guess Napa | $60 |
| 2015 Petit Sirah, Debra Michaels, (83 cases produced) | $80 |
| 2014 Cabernet Sauvignon “Knights Valley” Galerie, Oakville, Napa | $90 |
| 2012 Alliance (Cab Sauv, Cab Franc), Capture. Spring Mountain, Napa | $100 |
| 2015 My Favorite Neighbor (70% Cab 30% Petit Verdot), Paso Robles | $115 |
| 2011 Cabernet Sauvignon, Lindstrom, Stags Leap District | $225 |
Single Bottle
| 2010 Bordeaux blend, Eli Simcic, “Duet” , Slovenia | $80 |
| 2010 Barolo, Cascina Bongiovanni | $100 |
| 2006 Roero Riserva “Renesio” Malvira (100% Nebbiolo) | $100 |
| 2012 Cenyth, (60% Cab Franc, 25% Cab Sauv, 15% Merlot), Sonoma | $120 |
| 2007 Brunello Di Montalcino, Antonio Sanguineti | $120 |
| 2010 Arcanum, Valadorna, Toscana 4 grape Bordeaux blend | $120 |
| 2010 Barbaresco, Riserva, Baluchin, Cocito | $125 |
| 2007 Barbaresco, Sori’ Paitin, Riserva | $150 |
| 2001 Barbaresco, Tettineive, Scarpa | $150 |
| 2009 Brunello Di Montalcino, Le Chiuse, Riserva | $150 |
| 1995 Cabernet Sauvignon, Unfiltered, Robert Mondavi, Napa | $175 |
| 2015 Pinot Noir, William Selyem, Precious Mountain Vineyard | $200 |
| 1994 Cabernet Sauvignon Reserve, Groth, Napa | $275 |
| 1990 Brunello di Montalcino, Col d’Orchia | $300 |